Lifestyle & Parenting

sugar, hi!

February 12, 2010

Whether youre sassy and single or snuggled up à deux,
theres always room for dessert on Valentines Day.


This Sunday were sinking our teeth into decadent delights from OMacarons
& Chocolats. This new gourmet boutique carries Montreal-made Point G
macarons (6/$9) in over-the-top flavors like Crème Brûlée, Balsamic
Vinegar and salty-sweet Fois Gras (delish with a glass of V Day
champers). Throw in a few chocolate-covered blue mountain coffee beans
($7) from Bouchervilles Christophe Morel
Chocolatier
and youll be hepped up until Easter.

OMacarons & Chocolats, 1005 Bernard St. West, Montreal, 514-271-4333.

 

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