If anyone knows the difference between Bangladeshi and Butanese rice
varieties, its Rube Marcus.
Devotees of the humble grain are always delighted when they happen upon
the 92-year-old Rice Man at St. Lawrence Market. His basement booth
carries over 30 types of rice from pecan to red Sri Lankan to organic
brown basmati.
Time to buy a paella pan. Its summer’s ultimate party dish.
Rube’s Rice, St. Lawrence Market, 92 Front St. E., Toronto, 416-368-8734.
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