Fried chicken and pickled vegetables, gluten free scones with spiced
apple preserve, thick chunks of maple smoked bacon: these are the type
of hearty and artfully refined dishes coming out of the kitchen at
Burdock & Co, whose new
brunch is quickly grabbing the mid-day spotlight on Main Street.
Sidle up to the barn-board walls, sling your parka onto a vintage hook,
and order up coffee (with refills set on the table) or opt for a glass
of the all-organic wine list. Vintage cutlery and natural linens add a
farmhouse feel, while the presentations and flavours (don’t miss the
wild mushrooms served over sunchoke homous) are as sophisticated as a
fine dining spot.
Wishing it wasn’t time to leave? You can always come back for dinner.
Sarah Bancroft
Burdock & Co., weekend brunch 10:30 a.m.-2 p.m., 2702 Main St.,
Vancouver, 604-879-077, www.burdockandco.com
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