West Vancouver’s award-winning Temper Chocolate & Pastry has reopened and, to celebrate, is launching a new collection of frozen pastries and pantry essentials.
From flaky croissants to baguettes to homestyle biscuits, items in the new line of prepared goods come with easy-to-follow instructions for at-home baking. You can also grab (or order) dry yeast and milk or white baking chocolate.
You know what this means, right? No more baking disasters at our house! —Vita Daily
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