Today is the day! Food and drink lovers throughout Vancouver and beyond will be jumping online to start booking from the extensive list of restaurants, menus, experiences and hotel packages being offered during this year’s 20th anniversary Dine Out Vancouver Festival, taking place January 14 to 31.
With more than 300 restaurants participating, there is no shortage of ways to celebrate during this special anniversary year of the Festival while supporting the local hospitality industry and the city’s exceptional culinary talents. Always a highlight of the festival, three-course set menus are available at four price ranges—$20-$29, $30-$39, $40-$49 or $50-$59—or enjoy tailor-made promotions offered by participating restaurants and many are offering take-out, too. You can also indulge in a tantalizing lineup of unique food and drink-themed experiences, including a Chinatown tour, Distillery adventure, cooking class, brewery visit, the food truck festival Street Food City, or the highly anticipated Vancouver World Chef Exchange—the exclusive collaborative dinner series which returns after a one-year COVID-related hiatus.
The best part? All dining experiences have been designed to maximize enjoyment and minimize risk, by following all Public Health orders and guidance. Dine safely, Dine Out Vancouver! —Vita Daily
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