Taking on Dry February? RISE Kombucha, Canada’s No. 1 kombucha brand, has your back! Whether you’re looking for a way to unwind or a substitute beverage at your weekly Zoom “Thirsty Thursday” meeting, RISE can be enjoyed on its own or as an ingredient in the yummiest mocktails (we’re sharing one vibrant recipe below). This kombucha is for anyone and everyone, and can be enjoyed anytime, anywhere.
In a range of flavours—best-selling Classics include Fresh Ginger and Hibiscus & Rose Hips, Lychee & Jasmine, Peach & Mango and Lime & Matcha, while the 1G Line boasts Kiwi & Pineapple, Mango & Papaya and Raspberry & Vanilla—these versatile, low-sugar, low-calorie, better-for-you drinks are packed with health benefits, too, thanks to their living cultures and antioxidants—who knew organic acids, friendly yeast and bacteria could taste this good?! In fact, these ingredients are key to maintaining good gut health, which has been linked to improved digestion and immunity, cell protection, liver detoxification and better mental health, too—something we’re all paying more attention to maintaining these days.
The bottle—we mean, bottom—line? RISE Kombucha will leave you feeling satisfied and wanting more, without worrying about how you’re going to feel the next day. We’ll drink to that! —Vita Daily
Vanilla Ice
6 Raspberries
3 fresh thyme sprigs
7 oz (207ml) RISE 1g – Raspberry & Vanilla
Ice
Crush 6 raspberries and put them in a cocktail shaker. Add the 2 fresh sprigs of thyme, kombucha and ice. Stir well with a bar spoon. Strain your mixture and pour it into a wine glass. Garnish with the last thyme sprig. Experience the taste of fruit forward thinking!
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February 4th, 2022 at 10:52 am
Ginger @scontrerasrodriguez