Indulge in decadence with the newest burger offering from ARC Restaurant made with 6-oz. Hiro wagyu, foie gras, onion jam, cheddar, fried egg and smoked bacon. We recently stopped by Arc to try it for ourselves and it did not disappoint! Let us know in the comments if you would try this burger out and which of the toppings you’re currently craving. —Vicki Duong
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