When it comes to restaurants, the open-kitchen concept is nothing
newwatching chefs create meals is a favourite pastime among many diners.
An
Evening at Our Chef’s Table, hosted by CRMR At Home on March 24 and
April 21, takes it to another level as you listen to insider tips and
learn step-by-step how that delicious dish is created.
The evening ($100 per person) also includes wine pairings and the CRMR
cookbook, Simple Treasures.
Well be battling it out with Gordon Ramsay in no time.
CRMR At Home, 330 17th Ave. SW, Calgary, 403-532-0241, www.crmrathome.com
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