Soft Peaks has opened with some of the most ambrosial soft serve we’ve had.
Brothers Dan and Ken Kim had a concise vision for their ideal product: local and organic (thanks to milk from Avalon Dairy), free from dubious chemical stabilizers, not too sweet and elevated by sophisticated toppings (the signature add-on is a show-stopping, sticky, golden piece of local honeycomb). Our favourite flavour so far is Himalayan pink sea salt and chocolate, but the Kims are keen foodies with an awareness of international dessert trends, so expect cool seasonal variances and sweet collaborations.
Open late, and situated perfectly for a post-dinner-in-Gastown treat. —Adrienne Matei
Soft Peaks, 25 Alexander St., Vancouver, 604-500-7060, http://softpeaks.ca
share:
Be the first to comment