One of our fave sipping events is back (soon)! Returning on April 9, BC Distilled will once again celebrate and highlight British Columbia’s distilleries via several events: a main festival, a Distillers Dinner at Forage restaurant and a whisky tasting with Davin de Kergommeaux. Tickets here, and we’re pleased to share an exclusive recipe with you below! —Vita Daily
Wayward Distilling Drunken Hive Rum Bee Sting
1 oz of rum
1-1/2 oz of honey lime syrup
1/2 oz egg whites
Dash of Bittered Sling Plum & Rootbeer bitters
It’s important to shake this cocktail twice, once without ice, so the egg whites have a chance to froth, second time to chill. Garnish with brandied cherry.
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