Crunchy Like Granola

Granola has come a long way since its sandal-wearing, long-haired,
pot-puffing days. Just look at some of todays brands.

Over in Quebec, twin sisters Geneviève and Valérie Gagnon are
making-over granola one rolled oat at a time. La
Fourmi Bionique uses imaginative recipes, fresh, modern packaging
and catchy text to boot.

Most people pair their granola with yogurt or milk, but this stuff is so
good, were noshing handfuls straight from the bag. Try the granola bars
(caramelized apple and pecans) and snack packs (berries, almonds and
dark chocolate), too.

So good, youll want to hug a tree. AT

Now sold at most independent grocery stores across the GTA, www.lafourmibionique.com