Let’s face it a lot of the time, you can’t satisfy a sugar craving with
a banana. But that doesn’t mean we have to stuff ourselves with butter,
cream and refined flour every time our sweet tooth asserts itself.

So we were thrilled to discover a local raw vegan and gluten-free to
boot Treat
of the Month club that lets us sample delicious whole-food goodies
guilt free. Each month, for just $10, participants receive six
different bite-size desserts in a reusable container, the product of
some very tasty recipe testing. Thank goodness chocolate’s a plant
food.Kat Tancock
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