Sip The Season With Gibson’s Canadian Whiskies

This holiday season, elevate your gift-giving with Gibson’s Finest range of Canadian whiskies—crafted for those who savor life’s most special moments. Whether for cozy winter gatherings or toasting to the new year, these premium whiskies make a thoughtful gift, offering rich flavors that capture the spirit of the season.

GIBSON’S FINEST EGG NOG

Gibson’s Finest Egg Nog is the ultimate nod to tradition this season. Made with Gibson’s Finest Sterling Canadian Whisky, this rich and creamy cocktail is a crowd-pleaser and is sure to be a seasonal favorite at your gatherings.

Ingredients:

• 2oz of Gibson’s Finest Sterling
• 4oz of eggnog
• Cinnamon stick
• Glass: rocks or highball

How to Make:

1. Pour all ingredients over ice in a rocks glass or highball. Stir well.
2. Garnish with a cinnamon stick.

GIBSON’S HOLIDAY COLA

Gibson’s Holiday Cola makes for an ideal companion for those who are always on the move but enjoy refined flavors during moments of relaxation. This cocktail is light yet equally festive, making it a go-to choice for casual holiday parties where guests can help themselves and keep the festivities going.

Ingredients:

• 1.5oz of Gibson’s Finest Bold
• 1 glass bottle of coke
• 2-3 drops of vanilla extract
• Cranberry juice
• Fresh or dry cranberries
• Glass: Collins

How to Make:

1. Pour 1.5oz of Gibson’s Finest Bold 8-year-old over ice into a tall glass.
2. Add 2-3 drops of vanilla extract to taste.
3. Top with 3-4 oz of coke, leaving room in the glass for cranberry juice.
4. Top with 1oz of cranberry juice.
5. Stir with a bar spoon. Garnish with cranberries on a swizzle.

GIBSON WINTER SOUR

A cocktail that blends the smooth, rich flavors of Gibson’s Finest Rare 12-Year-Old Whisky with the refreshing tartness of cranberry and lemon. This drink captures the essence of the season with its perfect balance of sweetness, tartness, and a touch of aromatic rosemary.

Ingredients:

• 2oz Gibson’s Finest Rare 12-Year-Old
• 3/4oz of fresh lemon juice
• 3/4oz of simple syrup
• 1oz of cranberry juice
• 2-3 dashes of cranberry bitters (optional)
• Rosemary sprig

How to Make:

1. Mix all ingredients into a shaker and shake dry.
2. Add ice and shake again hard. Strain into a rocks glass.