Valentine’s Day is the perfect excuse to indulge in an unforgettable dining experience with your special someone. Whether you’re looking for an intimate Italian dinner, an elevated steakhouse experience, or a luxurious waterfront setting, Vancouver offers a variety of romantic restaurants with special Valentine’s menus. Here are some of the top places to book for February 14! —Ashley Harris
Tutto
Tutto Restaurant is all about indulgence, featuring a carefully curated menu for a night of romance. Their Valentine’s Day menu includes a seared scallop appetizer with anise and carrot purée, a filet mignon beef Wellington with mushroom duxelle and kennebec pomme purée, and a sweet trio dessert featuring a passion fruit tart, pistachio truffle, and raspberry macaron. Tutto blends Italian tradition with modern culinary techniques, making it a go-to spot for any occasion, from business lunches to romantic date nights. With an extensive wine selection and an energetic yet intimate atmosphere, it’s the ideal setting for a memorable Valentine’s dinner.
Glowbal
At Glowbal, couples can enjoy a three-course menu for two featuring a chilled seafood platter with fresh oysters, jumbo prawns, scallop crudo, Albacore tuna tataki, and King salmon poke. The main course includes a 14oz prime grilled NY steak with lobster and crab Hollandaise, truffle pomme purée, grilled vegetables, and merlot jus. Dessert is a beautifully crafted Valentine’s Opera Cake with vanilla genoise, dark chocolate crumble, raspberry crème, lychee gel, and a raspberry lychee macaron. Glowbal will also offer a one-night-only à-la-carte menu with options like Wagyu steak tartare, Haida Gwaii sablefish, and lobster tagliatelle.
Five Sails
For a fine dining experience with stunning waterfront views, Five Sails offers a five-course Valentine’s feast featuring foie gras parfait with beetroot and port gelée, lobster bisque with seared Pacific scallop and crab salad, and Canadian filet mignon Rossini with seared foie gras and black truffle. Dessert options include a ‘Love Letter’ rhubarb and strawberry sorbet or an interactive ‘Valentine for Valentine’s’ chocolate mousse.
Black+Blue and The Roof
Black+Blue and The Roof will serve a Valentine’s dinner for two, starting with an amuse-bouche of salmon gravlax, followed by a choice of burrata salad, Wagyu beef carpaccio, or scallops. The entrée platter features Oscar beef tenderloin with crab Hollandaise and Dover sole with lemon and capers. Guests can choose between Black Forest Cake or Mille-Feuille for dessert. Enhancements like Wagyu striploin and half lobster are available as add-ons.
C|Prime Modern Italian Steak & Wine
For an elegant and intimate setting, C|Prime at the Century Plaza Hotel offers a Valentine’s set menu for two. The meal begins with two glasses of Prosecco and a rose, followed by house brioche with confit garlic herb butter. The main course features lobster ravioli with bisque reduction and porcini-rubbed striploin with smoked carrots and truffle jus. Dessert is a duo of chocolate marquis with sea salt and raspberry tarte with pomegranate pearls. For those who prefer à-la-carte dining, C|Prime offers indulgent dishes like Venetian duck ragu, grilled octopus, and a 50oz Tomahawk steak.
Fairmont Hotel Vancouver – Notch8
Notch8’s three-course Valentine’s dinner includes albacore tuna with spiced tapenade, honey-lavender glazed duck breast with cherry jus, and a passion and chocolate financier for dessert.
Fairmont Pacific Rim – The Lobby Lounge
For a unique Valentine’s experience, The Lobby Lounge at Fairmont Pacific Rim hosts a Flamenco celebration with Spanish-inspired tapas and live music.
Fairmont Waterfront – ARC Restaurant
A prix-fixe menu offers a carefully curated selection of gourmet dishes in an elegant setting.
Fairmont Vancouver Airport – Globe@YVR
For the jetsetter — Globe@YVR presents a romantic three-course Valentine’s weekend dinner featuring the best of Pacific Northwest flavours.
Teahouse in Stanley Park
Celebrate love with a three-course prix-fixe menu at Teahouse in Stanley Park for $98 per person. The evening begins with a Truffled Mushroom Arancini amuse-bouche, followed by a choice of Lobster Bisque, Maryland Crab Cake, Peppercorn-Crusted Beef Carpaccio, or Grilled Endive Salad. For the main course, choose from Steak Marsala, Lobster Pappardelle, Pistachio-Crusted Sea Bass, or Truffle Cheese Ravioli. End the night with a decadent Strawberry Cheesecake Heart or Lavender Crème Brûlée.
Seasons in the Park
Dine with breathtaking views at Seasons in the Park, where a romantic prix-fixe menu awaits for $98 per person. Begin with a Dungeness Crab Arancini amuse-bouche, followed by an appetizer selection of Seasons Stuffed Mushrooms, Lobster Bisque, Beet & Burrata Salad, or Beef Carpaccio. For the main course, indulge in Surf & Turf, a Seafood Duo of Sablefish and Grilled Prawns, Rack of Lamb, or Wild Mushroom Agnolotti. Desserts include Butterscotch Crème Brûlée or a rich Chocolate Cake.
Cardero’s
For a cozy yet elevated Valentine’s experience, Cardero’s is offering special à-la-carte Valentine’s features. Enjoy appetizers like Lobster Bisque ($21), Cardero’s Stuffed Mushrooms ($20), or Black & Blue Ahi Tuna ($25). For mains, choose from Surf & Turf with a 10oz Prime NY Steak and Lobster Thermidor ($75) or Lobster Ravioli ($42). Finish with a Molten Lava Cake with raspberry coulis and fresh berries. Live music adds to the romantic ambiance.
The Sandbar
Overlooking Granville Island, The Sandbar is featuring exclusive Valentine’s specials alongside their regular menu. Start with Lobster Bisque ($15), Burrata & Heirloom Tomatoes ($21), or Ahi Tuna Crudo ($26). For the main course, options include Classic Cioppino ($59), a 7oz Steak & Lobster Tail ($69), or Mushroom Gnocchi ($29). End on a sweet note with Stuffed Cheesecake with Macaron and Strawberry Compote ($18). Enjoy live music all weekend.
Fable Kitchen
Fable Kitchen offers an intimate Michelin-recognized dining experience with a three-course prix-fixe menu for $70 per person on February 14. Choose between Scallion & Ginger Marinated Albacore Tuna Tartare or Nettle Raviolo with Smoked Butter Sauce to start, followed by entrées like Steelhead Trout, Sirloin with brown butter miso, or Roasted Cauliflower with spiced chickpeas. Dessert options include a rich Chocolate Pâté or Lemon Cream.
D/6 Bar & Lounge – Hampton Water Rosé Valentine’s Launch
D/6 Bar & Lounge is celebrating the BC launch of Hampton Water Rosé with a stylish Valentine’s event on February 13. The first 100 guests will receive a complimentary glass of Hampton Water Rosé, plus enjoy a candy bar, Valentine’s card station, exclusive cocktail features, live music, and themed décor. Reservations recommended.
Lavantine
From February 14-16, Lavantine is offering a special menu of seasonal dishes, live music, and a lively ambiance. Enjoy smooth saxophone melodies on Friday or dance to an energetic DJ set on Saturday. A perfect choice for both romantic dates and fun group celebrations.
Dahlia
Dahlia’s special Valentine’s offerings include a Seared Sea Scallops & Apple appetizer or Beef Carpaccio, paired with two glasses of Prosecco for $39. For dessert, enjoy a Belgian Chocolate Layer Cake with white chocolate and strawberry sorbet, also served with two glasses of Prosecco for $29.
Fanny Bay Oyster Bar
From February 14-16, enjoy a signature Lover Cocktail ($18), a raspberry and sake twist on the classic French 75, or indulge in a special dessert duo with two glasses of champagne for $50. Perfect for seafood lovers looking for a romantic yet laid-back atmosphere.
Loam Bistro
Celebrate Valentine’s Day with Loam Bistro’s limited-time Heart-Shaped French Toast, stuffed with strawberry cream cheese. Available for breakfast, brunch, or a sweet afternoon treat on February 14 and 15.
The Victor
The Victor’s indulgent Valentine’s dining experience ($155 per person) features a three-course menu available on February 14 and 15. Expect exquisite selections and an elegant atmosphere for a truly special night.
Honey Salt
Enjoy a four-course prix-fixe Valentine’s menu at Honey Salt for $80 per person on February 14 and 15, with an optional wine pairing for $25. Perfect for couples looking for a cozy yet upscale dining experience.
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