As if our daily almond-milk capp fix wasn’t enough, Starbucks is now taking care of our healthy appetite, too. We’re talking brand-new vegan-friendly protein bowls, all under 500 calories and loaded with quality (read: guilt-free) ingredients.
The vegan Baby Greens & Brown Rice bowl, first, features edamame, red cabbage, beets, red peppers, apple and sunflower seeds and presents—in other words, a salad hearty enough (with 15 grams of lean protein and four servings of veggies) to convert at least a couple carnivores. And, for the meat-eaters among us, the Chicken & Quinoa bowl, boasting black beans, roasted corn, jicama and a side chile vinaigrette, is fresh as can be (and great for those of us who are always-on-the-go and don’t want another questionable energy bar).
We ate. We loved. We were satisfied for hours. We’re sold. —Aurea Dempsey
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