Grapes of Wrath

Summer is almost here and we’re certainly in the mood to kick back with
a fresh tasting cocktail or two.

Ingredients
2 green grapes
50 ml. gin
2 sprigs
of dill
20 ml. lemon juice
5 ml. Violette liqueur
Dash of egg
white

Method
Muddle the grapes in a shaker.
Add the
gin, a couple of sprigs of dill, the lemon juice, violette liqueur and a
dash of egg white.
Shake well and then fill the shaker with ice and
shake again.
Strain into a martini glass and serve with a grape or
two bobbing in the glass.

Here comes the sun!