Lifestyle & Parenting

Spice of LIfe

September 17, 2010

If your feasts are lacking in flavour, its time to ditch the spice rack
you bought when you first moved out, and start fresh.

From the Calgary Farmers Market to Ramsay, The
Silk Road Spice Merchant
just opened its first shop.

Specializing in whole and ground spices, herbs, chiles, seasonings and
handmade blends from around the world, the shop is stocked with jar upon
jar of lovely concoctions.

Pick up some Bow River Fish Blend (from $5.49) for tonights trout or add
a touch of lavender to poultry or potatoes with the Herbes de Provence
(from $4.49). Bakers need only the Pumpkin Pie Spice (from $5.49) for
pies or carrot or zucchini breads. The experts even suggest adding a
pinch to squash-based soups.

Thats what we call a pantry makeover.

The Silk Road Spice Merchant, 2010A 11th St. SE, Calgary,



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