Low-carb, low-fat, low-sugar, gluten-free, vegetarian all these rules
are starting to make our head spin.
Were taking some time off from temperance at Les
Plaisirs Coupables, the new restaurant by chef Jean-Francois Plante.
We gobbled up a bowl of creamy three-cheese macaroni with bacon and nuts
($15), and then gorged on the restaurants namesake burger topped with
brie cheese and bacon ($12). Finishing with a scrumptious Caramilk
brownie with sea salt ($7), we felt deliciously diet-delinquent.
Guilty as charged!
Les Plaisirs Coupables, 1410 Peel St., Montreal, 514-507-5689, www.lesplaisirscoupables.com
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