Lifestyle & Parenting

Makin’ Bacon

December 2, 2011

Lifestyle & Parenting

Theres nothing like bacon to cure what ails you, but we like to see it
served up with a bit of style.


Ham is definitely on the menu at Le
Gros Jambon Diner
in Old Montreal, where even the plates and pepper
shakers have a pig theme. Youll eat like an oinker, too, with delicious
brunch specials like herbed eggs benedict served on a parmesan biscuit
($14.50) and to-die-for pumpkin cinnamon pancakes drizzled with brown
butter and bacon caramel ($11.50). The dinner menu features upscale
takes on casse-croute faves, like a lobster grilled cheese ($10), duck
confit mac n cheese, as well as creative variations on dogs and burgers.

This little piggy went home very satisfied. Jennifer Nachshen

Le Gros Jambon Diner, 286 Notre Dame W., Montreal, 514-508-3872

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