Yes, theres a Jamie Oliver connection, but dont go for the celebrity
angle. Go because its good.
Derek Dammanns new venture is quite the opposite of his last
restaurant, swank Old Montreal eatery DNA. In contrast, Maison Publique
is a laid-back neighborhood restaurant inspired by British pubs serving
food that lives up to the hype.
We grabbed a seat at the bar on a cold Sunday morning and opted for
brunch for two, a carnivores feast complete with blood pudding, bone
marrow, sausage, pork chop and more ($40), with a side divine coffee
made by none other than Café Myriades Anthony
Benda.
We werent even done eating and we already planning our next visit. Now
thats love! Christine Laroche
4720 Marquette St., Montreal, 514-807-0555, www.maisonpublique.com
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