Starbucks’ New Fall Menu is Here

It’s been under embargo for months, but the wait is over! Starbucks fans, rejoice. Their new Fall menu is here, and we’ve got the tasty scoop. From the iconic PSL to its new BFF hot Chile Mocha, it’s time to cosy up to the latest brews! —Aurea Dempsey

Say hello to the new and improved PSL: After 13 years of stardom, the iconic Pumpkin Spiced Latte got a mini ‘lift’ while keeping its sweet, spicy taste.  Now made with real pumpkin and no caramel colouring, it’s our kind of an upgrade.

New Chile Mocha: Do you like heat with your sweet? Then make way for the new Chile Mocha featuring rich espresso, cocoa and spice-infused steamed milk, topped with whipped cream and a spiced mocha, cayenne pepper finish. One word: delish.

Returning favourite – Salted Caramel Latte: Talk about enjoying the flavours of fall in every sip. Mocha sauce meets toffee nut meets espresso and steamed milk.  Top it off with whipped cream, caramel drizzle and sea-salt topping, and it’s no wonder this latte is making a very happy return.

For the ultimate PSL lover – NEW PSL Double Wall Tumbler: Are you the ultimate PSL devotee? Then you’re gonna love this new tumbler that keeps your bevvie cozy-warm so you can savour it all the longer. Hashtag genius.

To learn more about the new Fall menu plus everything else to love about Starbucks, visit: www.starbucks.ca