How To Elevate A Pack Of Instant Noodles

You can elevate a pack of instant noodles with some simple additions and modifications. Here’s a quick and easy recipe to make your instant noodles more delicious:

Ingredients:

1. Pack of instant noodles (your favorite flavor)
2. Protein of your choice (shredded chicken, cooked shrimp, tofu, or a boiled egg)
3. Vegetables (carrots, bell peppers, broccoli, spinach, etc.)
4. Garlic (minced)
5. Ginger (minced)
6. Soy sauce
7. Sesame oil
8. Green onions (chopped)
9. Red pepper flakes or sriracha (optional for spice)

Instructions:

1. Prepare the Ingredients:
   • Cook the protein of your choice separately. Season it with a bit of salt and pepper.
   • Chop your vegetables into bite-sized pieces.
   • Mince garlic and ginger.
2. Cook the Instant Noodles:
   • Boil water in a pot and cook the instant noodles according to the package instructions.
   • Once cooked, drain and set aside.
3. Stir Fry Vegetables:
   • In a pan, heat a bit of oil.
   • Add minced garlic and ginger, stir for about 30 seconds until fragrant.
   • Add the chopped vegetables and stir-fry until they are tender but still crisp.
4. Combine Everything:
   • Add the cooked protein to the vegetables in the pan.
   • Toss in the cooked noodles.
   • Pour in the seasoning from the instant noodle pack.
   • Add a splash of soy sauce and a drizzle of sesame oil for extra flavor.
   • Toss everything together until well combined and heated through.
5. Garnish and Serve:
   • Garnish with chopped green onions.
   • If you like it spicy, add red pepper flakes or a dash of sriracha.

Feel free to get creative and adjust the recipe based on your preferences. You can also experiment with different herbs, spices, or additional sauces to enhance the flavor. This simple recipe turns a basic pack of instant noodles into a more satisfying and flavorful meal. —Vita Daily