West-enders, your summer is made. No longer must you brave the maddening
crowds of College Street just to get a single crystalline scoop of lemon
gelato.
Instead, this: the Boreal
Gelato Company, now with an airy storefront in Parkdale, does
artisanal, as-local-as-possible Italian ice cream. There are eight
flavours, four fruity and four milk-based, with a little variance
depending on what’s in season. Winningest combo? Sweet, just-ripe
pineapple with silky coconut.
Get yours in an eco-container to go and sit on a quiet bench outside,
revelling in the lack of, well, other revellers. Sarah Nicole Prickett
1312 Queen St. W., Toronto, 647-352-7717, http://borealgelato.ca
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