Calgarys culinary
school SAIT is offering a fun line-up of fall cooking classes to
bring out your inner-Julie Child
If you cant boil water and your culinary skills are limited to the
microwave, try the introductory classes, a series of five classes to
teach everything from knives skills to how to properly prepare veggies
and starches. Or, if youre looking to become to become the cupcake queen
of your group, sign up for buttercream basics and cake decorating.
Who needs take-out? Sara Samson
SAIT, 230 8 Ave. SW, Calgary, 403-284-8535, www.culinarycampus.ca
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